https://www.apsbiocontrol.com/news daily 0.75 2022-10-10 https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542992503461-EO5F8Q64JVI1TYKFD7F0/image-asset.jpeg News https://www.apsbiocontrol.com/news/2019/5/23/aps-smidge-targets-the-pharmacy-market monthly 0.5 2019-05-23 https://www.apsbiocontrol.com/news/2019/1/15/new-aps-biocontrol-website monthly 0.5 2022-10-10 https://www.apsbiocontrol.com/news/category/News monthly 0.5 https://www.apsbiocontrol.com/news/tag/Biolyse monthly 0.5 https://www.apsbiocontrol.com/news/tag/Smidge monthly 0.5 https://www.apsbiocontrol.com/news/tag/Mosquito+repellent monthly 0.5 https://www.apsbiocontrol.com/news/tag/Pharmadoctor monthly 0.5 https://www.apsbiocontrol.com/news/tag/APS+Biocontrol monthly 0.5 https://www.apsbiocontrol.com/news/tag/Bacteriophage monthly 0.5 https://www.apsbiocontrol.com/approach daily 0.75 2022-10-11 https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541799759192-L351D16H578OFL3PZO3Y/soft+rots.jpg Our Approach - 1. Pathogen isolation from target material https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542059790419-J1S1D1A0BHHDVJ3RQR1A/Phage+plate.jpg Our Approach - 2. Bacteriophage isolations against pathogens https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541800948964-NPQUDWTRUZL6HE3SMKQP/work+for+APS1.jpg Our Approach - 3. Screening to create bacteriophage mixes https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542060732168-SNMAZP8SA3J2Z6FAMRYL/fermenter+final.jpg Our Approach - 4. Optimisation & scale-up of each bacteriophage https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1665501523425-3UDTZXY1I6LTLDADMQ9A/potato+process.jpg Our Approach - Blackleg/tuber soft rot of seed-potato crops Creating patented bacteriophage mixes against blackleg/tuber soft rot pathogens, with the aim of protecting high-grade seed-potato crops, reducing the risk of infection for later generations https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1665501641876-D76CYPQJPEAP3D5UCPTU/salad+process.png Our Approach - Salad spoilage Formulating bacteriophage mixes against soilage pathogens of bagged salads https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1665501820299-8FCEOM8PCUJ9VIKN5EA8/mushroom+process.jpg Our Approach - Mushroom blotch A patented bacteriophage mix under development to address a global market opportunity for managing bacterial losses in commercial mushrooms https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1665496575569-42QQQDXXC1Y7EVFGRWBB/Phage+liquid+final.jpg Our Approach - Liquid https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1665496610960-LDRBOIEKY0PMPH8TZ5JA/Phage+tablet+final.jpg Our Approach - Dried formulation (rehydratable) https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542059699663-7JHUM7RXDV51XJXCPJQA/phage+approach.jpg Our Approach https://www.apsbiocontrol.com/insect-solutions daily 0.75 2022-10-11 https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546620211884-FEV2FWWVODMWBX9CW71P/a23a54275a107f7efadccdff6c96b59563a8364b.jpg Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546620310271-EFXUE9IFQRP4ESTPSXEH/DSCF5062.JPG Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546620380616-OGI3UH5ZSZM8ANCSFYQ2/DSC_2645.JPG Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546620536751-WE4QGL8S2U29ZFJGS77X/Tworld19.JPG Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546620613489-PK8ILLE9814MJU3OSXC8/P6030232.JPG Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546860585182-DRQB42MV3DIHTIW3O0E7/gravid+fem.jpg Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546621279698-KKB09IQU9T4CO24T1R9N/sciart_image5.jpg Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546620707941-GWFFF0DHOXB3Y9COR65N/Ali+4.jpg Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546860510384-17TR8LPGJFRD8WSBAV4J/midge_interview1.jpg Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546860708514-NFBJA2UQR0LYBV07RDFS/P6160187.JPG Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546861432822-DPMELIERFNEXSXGJH3C3/Countryfile+Midge+Forecast.JPG Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546861658932-0CS7L7U3N1E19USB6TBT/P6160194.JPG Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541170430560-LY0QANM51GBBAZGAAQ5P/Forecast+230718.JPG Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541170826734-A1UI3762J16JQN6KMV3V/IMG_1693.JPG Insect Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546618727276-GASOCUA6HB85335O40ZP/Electrophys.jpg Insect Solutions - Electrophysiology https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546618876461-I0JEC6YS1WF83MKF8E7W/olfactom.jpg Insect Solutions - Olfactometer https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546618767352-OKZW51HFG5Y9CCIPKZ9M/cage+test+1.png Insect Solutions - Arm-in-cage test https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1546618809480-FDVKCCGFBTFDL5S8KLA6/Repellent+arm.jpg Insect Solutions - Repellent field test https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542063478745-VR23IM7P3WWREPAVV2U9/Carrick1.jpg Insect Solutions - Golf-course protection https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542063536013-2Y4SVFYDWISO4BQ5CZJH/P080708_13.10.JPG Insect Solutions - Livestock protection https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542063767346-NNQXNXQEY8KIB34ZYHNB/P8130537.JPG Insect Solutions - Bespoke solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542063817173-7YR0PN5GZFTQOOMEPZ1Z/catch+tray2.jpg Insect Solutions - Monitoring & analysis https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542486417281-IJX7UOKL6RXT9BFTVIXW/image-asset.jpeg Insect Solutions https://www.apsbiocontrol.com/technology daily 0.75 2019-02-01 https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541782063561-YW9BBKHIP4L5LLLM02L5/phage1.png The Technology https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541437351994-P1VJ7ZWBNL9RHFKE83W4/soft+rots.jpg The Technology - Soft rots (Pectobacterium spp.) https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541437492895-HWMCU2J6MEWEW8BH4Y92/black+rot.jpg The Technology - Black rot (Xanthomonas spp.) https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541437509821-JN3E4OGH263QQGCET1QO/bacterial+wilt.jpg The Technology - Bacterial wilt (Ralstonia spp.) https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541438637253-K0DJAMF0983CY81BE133/bagged+potatoes.jpg The Technology https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541438668444-I0XKFG34WLP086ED7ZHH/bagged+salads.jpg The Technology https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541438693014-50RGABLD6JR5VTYU3CVV/bagged+carrots.jpg The Technology https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541438704982-0WZP1LXOUK3WEAFNXAV2/bagged+broccoli.jpg The Technology https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542059563144-F3M33FL40N2HJ2WBK96O/Advisory+phage.jpg The Technology https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541439211841-3VATOM6GAGH32S7HAM87/macroorg.jpg The Technology https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541439223210-B3GBFUJWRBK3ZXIOGS7C/semiochem.jpg The Technology https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541439238644-0DJOEBN3RON3HILLH41O/botanicals.jpg The Technology https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541439251074-R0ZY4XXWR0LK7F16GJVD/microbials.jpg The Technology https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541779848777-FQFEB7PL785ZO2JXOOX9/phage_lysing.png The Technology Progeny phage emerging from a lysed bacterial cell (reproduced with permission of Prof. Martha Clokie) https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542058390432-WDYXBBITSI2R168UWIZ4/Technology+phage.jpg The Technology https://www.apsbiocontrol.com/micro-solutions daily 0.75 2018-11-12 https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542043389077-I6FQI3WFPFH31B6JGE4A/Blackleg+cv+Estima.jpg Micro Solutions - Pathogen isolation https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542064275227-50FIOUZ6U2EGKJ49IMZP/Micro.jpg Micro Solutions - Microbiological enumeration https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542064379156-VUZLL4LBI0VAU3DYLF9O/PCR.jpg Micro Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542064609994-7CJKLPKCKT577C9WCDYV/Gel.jpg Micro Solutions https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542065518515-P9PIFFNHSZTU456711BX/Micro.jpg Micro Solutions https://www.apsbiocontrol.com/home daily 1.0 2022-10-11 https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542058023090-A4ML7HXM052ZO4VW6OLD/Phage+plate.jpg Home - find out more If you have a problem with bacterial breakdown or contamination, either in the agri-tech or any sector, our Biolyse technology could be an effective solution. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542059699663-7JHUM7RXDV51XJXCPJQA/phage+approach.jpg Home - smart bacteriophage mixes Bacteriophage are ideal candidates for sustainable crop protection, with the potential to make a significant contribution towards improving UK agriculture’s productive efficiency and drive towards net zero production. The technology can be applied to any bacterial pathogen/contaminant situation and we have a pipeline of solutions across the agricultural and horticultural sectors, with solutions ranging from initial candidate selection, through trials and ongoing regulatory consideration. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1539009870526-B8JWEP30TE6DJ6T4J9FK/Branston+Potatoes+Scotland-56.jpg Home https://www.apsbiocontrol.com/privacy daily 0.75 2019-01-14 https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1547473430261-YNG2T591KSE0TSE1Z41X/Branston+Potatoes+Scotland-56.jpg Privacy https://www.apsbiocontrol.com/scientific-advisory-group daily 0.75 2019-01-04 https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1540310425168-JDP4NPSPVAJOQINKH5VK/Martha.jpg Scientific Advisory Group Professor Martha Clokie PhD, University of Leicester Martha has published widely in the field of the ecology and molecular biology of bacteriophage and their interactions with their hosts. She has a particular interest in the exploitation of bacteriophage for improved therapeutics and diagnostics, together with the determination of the molecular basis of successful interactions between bacteriophage and their hosts; an area in which she works closely with APS on. She also acts widely as an international bacteriophage expert; e.g. member of the Advisory Council of the PhageBiotics Foundation (USA) and the bacteriophage classification study group for ICTV. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1540312548862-Z5THCVT208GBKBHDR8DB/I+Toth.jpg Scientific Advisory Group Professor Ian Toth PhD, James Hutton Institute Ian has an international reputation in the field of blackleg ecology and management, with a particular interest in the molecular basis of pathogenicity in the pathogens involved. He works closely with APS on the direction of the bacteriophage R&D in relation to this disease. He has undertaken research on blackleg disease for over 30 years and has worked extensively with the potato industry, including those partners above. He currently leads AHDB- and Scottish Government-funded projects involving these and other academic and industry partners. His was one of the first to isolate bacteriophage to the blackleg pathogen. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1540310796185-NA83MRM1NF1FFKBD52MR/David+Kenyon_1.jpg Scientific Advisory Group David Kenyon PhD, SASA David is a molecular plant pathologist with over 20 years’ experience of research on plant-microbe interactions focusing on broad-leaved crops. He has been the Head of Diagnostics, Wildlife and Molecular Biology at SASA since 2009. His department leads on the development of novel diagnostic methods for the detection of plant pests and pathogens and their application in the routine surveillance programs or the study disease development in the environment; the use of molecular methods in wildlife crime forensics and advice on wildlife monitoring and management. David actively collaborates with APS on the development of bacteriophage mixtures for plant protection. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1542059168076-WDKHKED9MN7IVRDYM1YK/Advisory+phage.jpg Scientific Advisory Group https://www.apsbiocontrol.com/our-team daily 0.75 2022-10-13 https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/988d13aa-49f8-47e7-8383-d979ca5c7b77/Hamish.jpg Our Team - Make it stand out Wendy Davidson Administrator An experienced sales administrator in a number of sectors, Wendy manages everyone, looks after the finances and keeps all of our Smidge customers happy, ably assisted by Hamish the wonder beagle. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/f532431e-11c5-4314-b70f-74610d335f52/Evie.jpg Our Team - Make it stand out Evie Team Mascot Evie has grown up with the team, keeps the office canines in check and of course approves all appointments! https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1540304097388-X1ELBGCKG7C70H8L1U0N/Kate+Full.jpg Our Team - Make it stand out Kate Full Financial Controller Kate is an experienced professional, qualifying in 2002 after 16 years in various accounting roles. After leaving professional practice in 2004, Kate moved into Corporate Finance working for Braveheart Investment Group plc where she specialised in investment appraisal and due diligence. Kate is integral to APS’ financial management, fund raising and strategic review activities. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/43159a7f-6a97-49c7-849d-9663c713822a/Hollie.JPG Our Team Hollie Cruickshank Research Technician Hollie joined our bacteriophage R&D team in December 2020. When not locked way in the PCR room processing hundreds of potato samples, Hollie is usually out & about with her horses and dogs. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1540303943405-68RAKWISQ32RNWJ8LDTB/Mark+Willcox+April+2018+%282%29.JPG Our Team - Make it stand out Mark Willcox PhD Director Mark represents Branston Ltd. on the APS Board, bringing a commercial insight across the fresh-produce industry. At Branston, Mark serves as Technical Director and is responsible for food safety and legal and customer standards compliance, as well as overseeing their Prepared Foods division and wider innovation strategy. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1540302688285-V9T1FJHO18KIK5G6HLOE/K+Mack.jpg Our Team Kiri Mack Senior Research Scientist With a PhD from the University of Dundee/James Hutton Institute, Kiri has worked for APS from day one. She is responsible for managing much of the company’s bacteriophage research. Kiri loves a spreadsheet and new addition to the family, Luna the crazy Springador pup. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1541170300381-8LLN2RUGEM66X44DQPUX/Louise.JPG Our Team Louise Disbury Senior Research Technician An experienced microbiology technician, Louise joined APS in 2012 and is an invaluable member of the team, working across the company’s bacteriophage projects. Louise always wins the prize for the most detailed lab book. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/cac1b05b-7a19-40b0-87c5-731426521672/Edith.JPG Our Team Edith Duff Research Technician Edith has a genetics degree from the University of Glasgow and previous commercial experience in a fast-paced microbiology lab. Coming from a farming family and having spent summers working as a seed-potato inspector, Edith was a perfect match for our potato-phage work when she joined APS in 2021. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1540303833791-6AMD5ZKPQYOS5E7RLXRZ/ABlackwell.jpg Our Team - Make it stand out Alison Blackwell MSc, PhD CEO An internationally-recognised entomologist, Alison founded APS in 2004, following a successful academic career and completion of a Royal Society of Edinburgh Enterprise Fellowship. Alison has a track record of managing SME’s, fund raising and project management, having developed a pipeline of bacteriophage solutions in the fresh-produce sector. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/1605651033520-LT6OW20V2VUD64J3MZGI/Peter+Quinn.jpg Our Team - Make it stand out Peter Quinn Advisor to the Board Peter has more than 18 years of management experience having previously worked as divisional managing director for major food manufacturer Samworth Brothers. He has extensive high-level management experience in PLC and private businesses as well as expertise as a business consultant and scientific advisor in biotechnology, health and nutrition. His knowledge and experience is of considerable benefit to the APS Board and as a Non-Executive Director of Branston, he works closely with Mark Willcox on their strategic involvement with the company. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/f5f51974-bc34-4107-9611-cb4d0eccad98/Peyton.JPG Our Team Peyton Goddard Research Technician Peyton joined APS in 2022, coming from the University of Sheffield, where she obtained a First-Class Masters degree in molecular biology & genetics. Peyton is a key player in a collaborative project investigating a bacteriophage solution for onion soft rot. https://images.squarespace-cdn.com/content/v1/5bbb1d9c7fdcb893fdec9bf3/bc64d2aa-d419-4a9c-b257-eda7047954a5/Jay.jpg Our Team - Make it stand out Jay Hutchison Project Director, APSEC Jay graduated from the University of Glasgow with an MRes in Ecology and BSc (Hons) in Zoology. Jay then went on to work at the Liverpool School of Tropical Medicine as a Research Assistant in mosquito behaviour and insecticide resistance before starting at APS. 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